Nutritional Yeast in Flakes with Vitamin D
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Product values
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Vegan It does not contain any ingredient of animal origin
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Gluten free It guarantees that the gluten content of the final product is equal to or less than 20 mg / kg
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Colorants free Does not contain dyes
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Lactose free Indicates lactose absence, but may contain traces
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Preservatives free It does not contain additives that prolong the shelf life of the product
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Additives free Does not contain additives
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No added sugar No sugar with sweetening properties has been added to the product.
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BIO-ECO Organic farming production, which respects the environment and is free of pesticides and transgenic
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This is the best quality nutritional yeast I have ever tried! I use it every day and it supports my vegan lifestyle very well.
Esta é a melhor qualidade de levedura nutricional que já experimentei! Utilizo-a todos os dias e apoia muito bem o meu estilo de vida vegan.
Translated from naturitas.pt
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This product I have already purchased several times. I like the taste and it is very healthy and important for vegans.
This product I have already bought several times. I like the taste and it is very healthy and important for vegans.
Translated from naturitas.pt
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Nutritional Yeast in Flakes with Vitamin D reviews
Based in 9 reviews
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5 stars9
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4 stars0
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3 stars0
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2 stars0
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1 star0
Description
Energy Feelings High VitaD Nutritional Yeast Flakes XXL Pack is a super food that enriches the nutritional value of any preparation. Being inactive, it does not cause the development of yeasts in the intestine.
Origin : Estonia
Indication
With 47% bioavailable protein, it is extraordinarily rich in all the B vitamins. With the intake of just 10g, the daily reference values of vitamins B1, B2, B3, B5, B6, B9 and the precious B12 are far exceeded. It also provides 1400 IU of Vitamin D (the recommended daily dose for an adult is 600 IU). Specially designed for vegan diets.
Intake mode
It is recommended to be used in many different applications and formats, its culinary applications being almost unlimited:
- It can be sprinkled directly on salads and hot and cold prepared dishes.
- It is used to make vegan "cheese", to gratin, as an ingredient for fillings.
- Condiments can also be made by combining it with spices or herbs.
- It enhances the flavors of stews, sauces, pasta, pizzas (since its flavor is reminiscent of cheese), or baked cheesecake.
- It can be used to enrich soups and creams since it dissolves well in liquids.
- In shakes and vegetable drinks, as a topping for morning cereals
Ingredients
Saccharomyces cerevisiae unactiva
Certificate
ES-ECO-019-CT
Nutritional table
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For 100 g
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Energetic value351 kcal
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Lipid fats4.8 g
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Saturated fatty acids0.9 g
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Carbohydrates / Carbohydrates40.3 g
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Sugars12.4 g
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Dietary fiber20.5 g
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Protein47 g
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Salt0 g
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Vitamin B1 / Thiamine14 mg
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Vitamin B2 / Riboflavin56 mg
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Vitamin B3 / Niacin266 mg
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Vitamin B5 / Pantothenic Acid99 mg
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Vitamin B6 / Pyridoxine23 mg
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Vitamin B7 / Biotin20 μg
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Vitamin B9 / Folic Acid2150 μg
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Vitamin B12 / Cobalamin108 μg
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Zinc247 mg
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Vitamin D350 μg
Specs
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